6 Amazing Edible Cookie Dough Recipes - Eggless Cookie Dough (2024)

Here are 6 edible cookie dough recipes that are incredibly delicious and also safe to eat (because they are eggless cookie dough recipes)! Indulge in your favorite flavors like classic chocolate chip, creamy peanut butter, irresistible Nutella, or something entirely different. These recipes are bound to satisfy your cravings and leave you wanting more.

6 Amazing Edible Cookie Dough Recipes - Eggless Cookie Dough (1)

6 Edible Cookie Dough Recipes

Let’s face it everyone LOVES raw cookie dough! How can you not just love that rich creamy goodness of raw cookie dough just melting in your mouth! Now I will say my brother and I ate raw cookie dough all the time growing up and we lived to tell about it so raw eggs doesn’t bother me. I know that there is a scare now in eating raw cookie dough so I’m sharing these easy eggless cookie dough recipes to help you make yummy raw cookie dough that everyone can enjoy!

This homemade icebox cookies recipe makes great raw edible cookie dough or you can bake it into tasty cookies! It’s easy to add chocolate chips or any extras you prefer and kids and families especially love it!

6 Amazing Edible Cookie Dough Recipes - Eggless Cookie Dough (2)

Ice Box Cookies Recipe

1 cup butter
2 cups brown sugar, packed
1/2-3/4 cup milk
3 1/2 cups flour
1 tsp. baking soda
1/2 tsp. salt
nuts (optional)

Cream butter and brown sugar. Add milk and blend until smooth. Add flour, soda, and salt and mix well. Blend in nuts.

Roll into a log shape and wrap in wax paper. Chill in the refrigerator several hours.

Cut into 1/4 inch slices and put on a greased cookie sheet. Bake at 325 degrees for 5-10 minutes until done.

Makes 4 dozen.

This chocolate chip cookie dough recipe makes a classic favorite cookie dough that you can eat as-is or add it to ice cream. It’s super easy and safe to eat raw because there are no eggs!

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Chocolate Chip Cookie Dough Recipe

1/4 cup brown sugar, packed
2 Tbsp. butter, softened
dash of salt
1/8 tsp. vanilla
1 Tbsp. milk
5 Tbsp. flour
2 Tbsp. chocolate chips

Mix softened butter, brown sugar, salt and vanilla together until well combined. Add 1 Tablespoon of milk. Slowly add in flour, 1 Tablespoon at a time until you have a cookie dough texture. Finally, add in chocolate chips. Mix until well combined. Grab and spoon and enjoy! Serves 2.

This homemade raw sugar cookies recipe makes an easy edible cookie dough with the flavor of homemade sugar cookies! It’s a tasty treat for you or the kids that you can make in minutes!

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Homemade Raw Sugar Cookies Recipe

1 cup sugar
1/2 cup shortening
1/2 tsp. vanilla
3/4 cups milk
3 cups flour

Cream together the sugar, shortening, and vanilla. Add milk. Then add the dry ingredients. Mix until smooth. Enjoy!

This easy edible peanut butter cookie dough recipe is a yummy peanut butter favorite that is safe to eat raw, so you can whip up the ingredients and have an easy snack without having to wait! And who can resist peanut butter and chocolate chips! Yum!

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Peanut Butter Cookie Dough Recipe

1/2cupflour
dash of salt
1/4cupbutter, softened
3Tbsp. sugar
3Tbsp. brown sugar
1/2tspvanilla extract
1Tbsp. milk
1/4cuppeanut butter
1/4 cup chocolate chips, optional

Combine, baking soda and salt to flour, and whisk to combine. In a separate bowl, combine butter, sugar, and brown sugar. Mix in vanilla extract, milk and peanut butter. Add dry ingredients and chocolate chips and mix until only streaks of flour remain.

Here is an easy edible Nutella cookie dough recipe that has the delicious flavor of Nutella. It’s an easy after school snack you can make in just a few minutes!

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Nutella Cookie Dough Recipe

1/2cupflour
dash of salt
1/4cupbutter, softened
3 Tbsp. sugar
1/2tsp.vanilla extract
1Tbsp.milk
1/4cupNutella

Combine salt and flour, and whisk to combine. In a separate bowl, combine butter, sugar (could use 1/2 white and 1/2 brown sugar) . Mix in vanilla extract, milk and Nutella. Add dry ingredients and mix until only streaks of flour remain.

What child doesn’t like rainbow sprinkles? This birthday cake edible cookie dough recipe makes a festive cookie dough that’ll bring joy to their faces!

6 Amazing Edible Cookie Dough Recipes - Eggless Cookie Dough (7)

Birthday Cake Cookie Dough Recipe

1/2cupflour
dash of salt
1/4cupbutter, softened
3Tbsp.sugar
3Tbsp.brown sugar
1/2tsp.vanilla extract
1Tbsp.milk
1/4 cup Oreos, crushes
1 Tbsp. sprinkles

Combine, salt to flour, and whisk. In a separate bowl, combine butter, sugar, and brown sugar. Mix in vanilla extract, milk. Add dry ingredients and mix until only streaks of flour remain. Add Sprinkles and Oreos. Mix and Enjoy!

You can make EASY and delicious meals at home in less time than eating out! You’ll save a ton of money on food and your family will thank you!

Click here to get our Dining On A Dime Cookbooks 25% Off NOW! They’re filled with tasty recipes and tips to make your life easier!

6 Amazing Edible Cookie Dough Recipes - Eggless Cookie Dough (2024)

FAQs

Can you eat raw cookie dough without eggs? ›

The FDA offers safety tips for preparing cookies, pies, cakes and other foods containing flour: Don't eat uncooked dough, batter or other foods containing raw flour. Be sure children don't eat or taste dough used in crafts. Make sure foods containing flour are cooked to the proper temperature.

How to make cookie dough with few ingredients? ›

Beat sugar and butter with an electric mixer in a large bowl until creamy. Beat in vanilla extract and salt. Add heat-treated flour; mix until a crumbly dough forms. Stir in milk until dough is just combined; fold in milk chocolate chips and mini chocolate chips.

Does Nestle edible cookie dough have eggs? ›

We do not recommend baking our Bite-Sized Edible Cookie Dough [flavor/products]. It does not contain eggs or leavening agents, which are key ingredients in developing texture and lift in baked cookies.

What to replace eggs with in edible cookie dough? ›

Make sure the butter is softened to room temperature. Then, using a hand mixer or a standing mixer fitted with the paddle attachment, cream the butter and sugars together for 30-60 seconds. The milk replaces the eggs in this edible cookie dough recipe. I recommend starting by using 3 tablespoons of milk.

How long does eggless cookie dough last in the fridge? ›

Homemade cookie dough should be stored in small containers in the refrigerator for two to four days or freeze for two months.

What are the 7 basic ingredients in all cookies? ›

What are the 7 basic baking ingredients?
  • Flour.
  • Raising Agent.
  • Salt.
  • Fats & Dairy.
  • Add-Ins.
  • Water.

What makes cookie dough not edible? ›

Raw Dough Can Contain Germs That Make You Sick

That means it hasn't been treated to kill germs that cause food poisoning, such as Escherichia coli (E. coli) and Salmonella. These harmful germs can contaminate grain while it's still in the field or flour while it's being made.

How do you make edible play dough 2 ingredients? ›

Place the cornstarch in a large bowl. Mix in the hair conditioner with your hands--it will just start coming together and it will be pliable and very, very smooth. If desired, add a drop or two or food coloring.

Can I eat raw cookie dough? ›

While heat kills the bacteria, eating raw cookie dough (and similar mixtures, like cake batter) poses risks of food poisoning. E. coli and Salmonella can cause food poisoning symptoms like nausea, vomiting, cramps, and diarrhea. These unpleasant symptoms can last from several hours to days.

Can I eat Nestle cookie dough pregnant? ›

Pregnant women, children, older adults, and people with compromised immune systems should not eat raw cookie dough because of these risks. Luckily, plenty of safe, edible cookie dough products are available. Alternatively, you can easily make one using only a few ingredients.

Do McDonald's cookies have eggs? ›

Chocolate Chip Cookie

Contains: Egg, Milk, Soy, Wheat.

What happens if you eat unbaked cookie dough? ›

It's not easy to resist the temptation to taste that raw cookie dough. But that's not a safe thing to do. Raw cookie dough contains uncooked flour and eggs. These have the potential to cause food poisoning and bacterial infections like salmonella.

Why are baked cookies safe to eat but raw dough is not? ›

Since flour is not heat-treated, any flour and baking mixes you buy could be contaminated with these bacteria. While heat kills the bacteria, eating raw cookie dough (and similar mixtures, like cake batter) poses risks of food poisoning.

Can you skip egg in cookies? ›

You can whisk 1 teaspoon of vegetable oil, 2 tablespoons of water and 2 teaspoons of baking powder together to replace each egg in baked goods like cookies, brownies or quick breads. This substitution won't impact a recipes' flavor profile the way egg substitutions like mashed banana or flaxseed might.

Is there raw egg in Pillsbury cookie dough? ›

Pillsbury's ready-to-eat cookie dough and brownies contains eggs. We use pasteurized eggs for safety. Pillsbury Cookie Dough Poppins do not contain eggs. What's the difference between your product and other “edible cookie dough” products out there?

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